This dish combines stir-fried rice vermicelli (mee hoon) with fresh squid (sotong) and vegetables in a savory and slightly sweet sauce. Often served with a lime wedge for a refreshing zing.
Mee Hoon Sotong
This dish combines stir-fried rice vermicelli (mee hoon) with fresh squid (sotong) and vegetables in a savory and slightly sweet sauce. Often served with a lime wedge for a refreshing zing.